Sandwich Rolls
These rolls are simple to make. They have a hard crust and a soft middle.
You can use them for many kinds of sandwiches. They taste great fresh from the oven.
By Nadia Kovalenko
Posted October 5, 2026Share
Time
Calories
Servings
Difficulty
Description
These rolls are simple to make. They have a hard crust and a soft middle.
You can use them for many kinds of sandwiches. They taste great fresh from the oven.
Quick Tip Read the recipe in its entirety before you start cooking. This will help you understand the ingredients, steps, and timing involved, and allow you to prepare any necessary equipment or ingredients beforehand.
Ingredients 4
1 (.25 ounce) package active dry yeast
1.5 cups warm water (100 to 110 degrees F)
1.5 teaspoons fine salt
19 ounces bread flour
Instructions
-
1
Mix yeast and warm water in a mixer bowl. Stir in the flour and salt.
-
2
Knead the mix for 5 minutes until it forms a soft ball. Put the dough in a bowl and coat it with a little oil.
-
3
Cover the bowl. Let the dough sit in a warm spot for 60 to 90 minutes until it is twice as big.
-
4
Put the dough on a floured table. Cut it into 6 pieces, roll them into balls, and let them rest for 15 minutes.
-
5
Shape the balls into long ovals. Roll them into logs with pointy ends. Put them on a lined pan and let them rise for 1 hour.
-
6
Heat the oven to 450 degrees F. Put a pan of water on the bottom rack.
-
7
Cut a shallow line into the top of each roll. Spray them lightly with water.
-
8
Bake for 20 minutes. Spray with water again and turn the pans. Bake for 10 more minutes until golden brown.
Nutrition Facts
Servings 6
Amount Per Serving
-
Calories 328 kcal
% Daily Value *
-
Total Fat 2g
-
Sodium 444mg
-
Total Carbohydrate 66g
-
Dietary Fiber 2g
-
Protein 11g
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Popular Recipes
You Might Also Like
Cottage Cheese Salad
This salad is cold and light. It mixes cottage cheese with crisp vegetables. You can...
Instant Pot Vegetable Broth
This Instant Pot vegetable broth from scratch is made with carrots, onion, celery, garlic, and...
Six-Egg Pound Cake
This cake is made with basic ingredients and is quite tall.
Kalbi Marinade
This sauce uses ginger, garlic, and sesame. It gives food a savory taste.
Ready to cook?
Sign up for our tasty newsletter and be the first one who tries out our latest
recipes.
