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Easy Oven-Barbecued Beef Brisket

Cook beef brisket in the oven with a simple sauce.

The sauce is made from cola, chili sauce, and onion soup mix.

It gives the brisket a rich flavor.

The brisket is cooked for a long time, so it's very tender.

You can serve it with your favorite sides.

By Nadia Kovalenko

Posted October 31, 2026

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Time

5 minutes
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Calories

978 kcal
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Servings

4 person
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Difficulty

Description

Cook beef brisket in the oven with a simple sauce.

The sauce is made from cola, chili sauce, and onion soup mix.

It gives the brisket a rich flavor.

The brisket is cooked for a long time, so it's very tender.

You can serve it with your favorite sides.

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Quick Tip Read the recipe in its entirety before you start cooking. This will help you understand the ingredients, steps, and timing involved, and allow you to prepare any necessary equipment or ingredients beforehand.


Ingredients 4

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2.5 pounds beef brisket

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1 (12 fluid ounce) can or bottle cola-flavored carbonated beverage

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1 (12 fluid ounce) can or bottle chile sauce

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1 (1 ounce) package dry onion soup mix

Instructions

  • 1

    Preheat the oven to 325 degrees F.

  • 2

    Put the brisket in a roasting pan, fat-side up. Mix the cola, chili sauce, and onion soup mix in a bowl and pour it over the brisket. Cover the pan.

  • 3

    Bake for 3 to 4 hours. Remove the cover for the last hour.

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Nutrition Facts

Servings 4

Amount Per Serving

  • Calories 978 kcal

% Daily Value *

  • Total Fat 75g

  • Saturated Fat 30g

  • Cholesterol 207mg

  • Sodium 804mg

  • Total Carbohydrate 21g

  • Protein 51g

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

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