Rosenmunnar
These Swedish cookies are made with butter, sugar, flour, and jam. They are simple to make and require just a few ingredients.
The cookies are shaped into balls and have a small indentation in the center that is filled with jam.
By Nadia Kovalenko
Posted October 29, 2026Share
Time
Calories
Servings
Difficulty
Description
These Swedish cookies are made with butter, sugar, flour, and jam. They are simple to make and require just a few ingredients.
The cookies are shaped into balls and have a small indentation in the center that is filled with jam.
Quick Tip Read the recipe in its entirety before you start cooking. This will help you understand the ingredients, steps, and timing involved, and allow you to prepare any necessary equipment or ingredients beforehand.
Ingredients 4
1 cup butter, softened
0.5 cup white sugar
2 cups sifted all-purpose flour
0.5 cup any flavor fruit jam
Instructions
-
1
Preheat the oven to 190 degrees C.
-
2
Mix softened butter and sugar until they are light. Add flour and mix well. Make the dough into 1-inch balls and put them on a baking sheet. Make a 0.5-inch indentation in the center of each cookie and fill it with jam.
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3
Bake the cookies for 15 to 20 minutes or until they are golden brown at the edges.
Nutrition Facts
Servings 36
Amount Per Serving
-
Calories 94 kcal
% Daily Value *
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Total Fat 5g
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Saturated Fat 3g
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Cholesterol 14mg
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Sodium 38mg
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Total Carbohydrate 11g
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Protein 1g
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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