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Red Raspberry Vinaigrette

This dressing is easy to make and goes well with many salads. You can store it in the fridge.

It has a raspberry flavor from the jam. The olive oil and rice vinegar are the other main ingredients.

By Nadia Kovalenko

Posted October 22, 2026

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Time

5 minutes
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Calories

86 kcal
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Servings

16 person
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Difficulty

Description

This dressing is easy to make and goes well with many salads. You can store it in the fridge.

It has a raspberry flavor from the jam. The olive oil and rice vinegar are the other main ingredients.

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Quick Tip Read the recipe in its entirety before you start cooking. This will help you understand the ingredients, steps, and timing involved, and allow you to prepare any necessary equipment or ingredients beforehand.


Ingredients 3

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0.25 cup olive oil

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1 cup seasoned rice vinegar

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1 (10 ounce) jar seedless raspberry jam

Instructions

  • 1

    Put the olive oil, rice vinegar, and raspberry jam in a blender. Blend until smooth. Store in a jar in the fridge.

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Nutrition Facts

Servings 16

Amount Per Serving

  • Calories 86 kcal

% Daily Value *

  • Total Fat 3g

  • Saturated Fat 1g

  • Sodium 316mg

  • Total Carbohydrate 15g

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

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