Peppermint Coffee Syrup
This syrup gives a minty flavor to drinks. You can use it in eggnog, hot cocoa, or caffe latte.
The syrup is easy to make and takes a few minutes to prepare.
By Nadia Kovalenko
Posted October 5, 2026Share
Time
Calories
Servings
Difficulty
Description
This syrup gives a minty flavor to drinks. You can use it in eggnog, hot cocoa, or caffe latte.
The syrup is easy to make and takes a few minutes to prepare.
Quick Tip Read the recipe in its entirety before you start cooking. This will help you understand the ingredients, steps, and timing involved, and allow you to prepare any necessary equipment or ingredients beforehand.
Ingredients 3
1 cup water
1 cup white sugar
1 teaspoon peppermint extract
Instructions
-
1
Boil water and sugar in a saucepan. Turn down the heat to medium and stir for 4 to 5 minutes. Add peppermint extract and take the saucepan off the heat. Let the syrup cool for 5 minutes, then pour it into a glass jar with a tight lid.
Nutrition Facts
Servings 30
Amount Per Serving
-
Calories 26 kcal
% Daily Value *
-
Total Carbohydrate 7g
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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