Margarita Cake
This cake tastes like a margarita. It's made with tequila, lime juice, and other ingredients.
The cake is baked in a Bundt pan and topped with a sweet glaze.
The result is a tasty dessert with a margarita flavor.
Time
Calories
Servings
Difficulty
Description
This cake tastes like a margarita. It's made with tequila, lime juice, and other ingredients.
The cake is baked in a Bundt pan and topped with a sweet glaze.
The result is a tasty dessert with a margarita flavor.
Quick Tip Read the recipe in its entirety before you start cooking. This will help you understand the ingredients, steps, and timing involved, and allow you to prepare any necessary equipment or ingredients beforehand.
Ingredients 12
1 (18.25 ounce) package orange cake mix
1 (3.4 ounce) package instant vanilla pudding mix
4 eggs
0.5 cup vegetable oil
0.66666668653488 cup water
0.25 cup lemon juice
0.25 cup tequila
2 tablespoons triple sec liqueur
1 cup confectioners' sugar
1 tablespoon tequila
2 tablespoons triple sec liqueur
2 tablespoons lime juice
Instructions
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1
Preheat the oven to 175 degrees C. Grease and flour a 10-inch Bundt pan.
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2
Mix cake mix, pudding mix, eggs, oil, water, lemon juice, 0.25 cup tequila, and 2 tablespoons triple sec in a large bowl. Beat until smooth.
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3
Pour the mix into the prepared pan. Bake for 45 to 50 minutes. Let it cool in the pan for 10 minutes, then move it to a cooling rack.
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4
Mix confectioners' sugar, 1 tablespoon tequila, 2 tablespoons triple sec, and 2 tablespoons lime juice. Pour the mix over the warm cake.
Nutrition Facts
Servings 12
Amount Per Serving
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Calories 393 kcal
% Daily Value *
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Total Fat 16g
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Saturated Fat 2g
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Cholesterol 63mg
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Sodium 418mg
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Total Carbohydrate 54g
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Dietary Fiber 1g
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Protein 4g
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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