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Jen’s Fresh and Spicy Salsa

Make a fresh and spicy salsa with tomatoes, green onions, and jalapeños.

The salsa has a nice balance of fresh and spicy flavors.

It can be served with tortilla chips or used as a topping.

By Nadia Kovalenko

Posted October 17, 2026

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Time

15 minutes
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Calories

9 kcal
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Servings

16 person
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Difficulty

Description

Make a fresh and spicy salsa with tomatoes, green onions, and jalapeños.

The salsa has a nice balance of fresh and spicy flavors.

It can be served with tortilla chips or used as a topping.

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Quick Tip Read the recipe in its entirety before you start cooking. This will help you understand the ingredients, steps, and timing involved, and allow you to prepare any necessary equipment or ingredients beforehand.


Ingredients 9

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5 roma (plum) tomatoes, seeded and chopped

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10 green onions

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2 fresh jalapeno peppers, seeded

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0.25 cup chopped fresh cilantro

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2 tablespoons fresh lime juice

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2 tablespoons hot pepper sauce

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1 teaspoon ground black pepper

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1 teaspoon garlic powder

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1 teaspoon salt

Instructions

  • 1

    Put the chopped tomatoes, green onions, jalapeño peppers, and cilantro in a blender. Blend to the desired consistency. Move the mixture to a bowl. Mix in the lime juice, hot pepper sauce, black pepper, garlic powder, and salt.

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Nutrition Facts

Servings 16

Amount Per Serving

  • Calories 9 kcal

% Daily Value *

  • Sodium 160mg

  • Total Carbohydrate 2g

  • Dietary Fiber 1g

  • Protein 1g

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

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