Jalapeno Poppers of Champions
Jalapeno peppers are filled with cream cheese and wrapped in bacon.
The result is a tasty snack that's easy to make.
These are great to serve when you're having friends over.
By Nadia Kovalenko
Posted August 16, 2026Share
Time
Calories
Servings
Difficulty
Description
Jalapeno peppers are filled with cream cheese and wrapped in bacon.
The result is a tasty snack that's easy to make.
These are great to serve when you're having friends over.
Quick Tip Read the recipe in its entirety before you start cooking. This will help you understand the ingredients, steps, and timing involved, and allow you to prepare any necessary equipment or ingredients beforehand.
Ingredients 4
18 fresh jalapeno peppers, halved lengthwise and seeded
1 (8 ounce) package cream cheese, softened
1 (5.25 ounce) package frozen vegetarian bacon strips, thawed
toothpicks
Instructions
-
1
Preheat the oven to 350 degrees F. Spray a baking sheet with cooking spray.
-
2
Fill each jalapeno half with cream cheese. Wrap a bacon strip around each one and secure with a toothpick. Put the wrapped jalapenos on the baking sheet.
-
3
Bake for 12 minutes, or until the bacon is crisp. Serve warm.
Nutrition Facts
Servings 18
Amount Per Serving
-
Calories 73 kcal
% Daily Value *
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Total Fat 7g
-
Saturated Fat 3g
-
Cholesterol 14mg
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Sodium 158mg
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Total Carbohydrate 2g
-
Dietary Fiber 1g
-
Protein 2g
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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