fireHot recipes

Add to favorites

Jag (Portuguese Rice and Beans)

Jag is a traditional Portuguese dish made with rice, beans, and sausage. Every family has their own way of making it.

The ingredients are simple and the cooking process is straightforward.

The result is a hearty and filling meal.

By Nadia Kovalenko

Posted October 6, 2026

Share

Share on Facebook Share on Twitter Share on Pinterest Share via Email
clock_big

Time

15 minutes
fire_big

Calories

562 kcal
servings_big

Servings

8 person
student_big

Difficulty

Description

Jag is a traditional Portuguese dish made with rice, beans, and sausage. Every family has their own way of making it.

The ingredients are simple and the cooking process is straightforward.

The result is a hearty and filling meal.

msg

Quick Tip Read the recipe in its entirety before you start cooking. This will help you understand the ingredients, steps, and timing involved, and allow you to prepare any necessary equipment or ingredients beforehand.


Ingredients 11

check

0.5 cup butter

check

1 pound linguica sausage, cut into cubes

check

1 large onion, chopped

check

1 green bell pepper, chopped

check

1 red bell pepper, chopped

check

1 teaspoon ground black pepper

check

1 teaspoon dried basil

check

0.5 teaspoon dried oregano

check

1 (15.5 ounce) can prepared shelled beans

check

2.5 cups water

check

2 cups uncooked white rice

Instructions

  • 1

    Melt 0.5 cup butter in a large pot over medium-high heat. Add 1 pound cubed linguica sausage, 1 large chopped onion, 1 chopped green bell pepper, 1 chopped red bell pepper, 1 teaspoon ground black pepper, 1 teaspoon dried basil, and 0.5 teaspoon dried oregano. Cook until the vegetables are tender, 10 to 15 minutes.

  • 2

    Add 1 can of prepared shelled beans to the pot. Cook until the beans are softened, about 5 minutes.

  • 3

    Pour in 2.5 cups water and stir in 2 cups uncooked white rice. Cover the pot, reduce heat to low, and simmer until the rice is tender and the liquid is absorbed, 20 to 25 minutes.

×

Nutrition Facts

Servings 8

Amount Per Serving

  • Calories 562 kcal

% Daily Value *

  • Total Fat 34g

  • Saturated Fat 16g

  • Cholesterol 80mg

  • Sodium 973mg

  • Total Carbohydrate 45g

  • Dietary Fiber 4g

  • Protein 19g

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

You Might Also Like

Cottage Cheese Salad

This salad is cold and light. It mixes cottage cheese with crisp vegetables. You can...

Instant Pot Vegetable Broth

This Instant Pot vegetable broth from scratch is made with carrots, onion, celery, garlic, and...

Six-Egg Pound Cake

This cake is made with basic ingredients and is quite tall.

Kalbi Marinade

This sauce uses ginger, garlic, and sesame. It gives food a savory taste.

Ready to cook?

Sign up for our tasty newsletter and be the first one who tries out our latest
recipes.

arrow_upward