Hasty Pudding
By Nadia Kovalenko
Posted September 25, 2026Share
Time
Calories
Servings
Difficulty
Description
Quick Tip Read the recipe in its entirety before you start cooking. This will help you understand the ingredients, steps, and timing involved, and allow you to prepare any necessary equipment or ingredients beforehand.
10
1 cup packed brown sugar
1 teaspoon vanilla extract
2 tablespoons butter
1 cup boiling water
0.5 cup white sugar
0.75 cup all-purpose flour
0.5 cup milk
1 teaspoon baking powder
0.75 cup chopped nuts
0.5 cup raisins
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1
Step 1 (Heat the oven to 175 degrees C. Grease a 9 inch square baking dish.)
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2
Step 2 (Mix brown sugar, boiling water, vanilla, and butter in a bowl. Pour into the baking dish.)
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3
Step 3 (In another bowl, mix white sugar, flour, milk, baking powder, nuts, and raisins. Drop spoonfuls on top of the mixture in the dish.)
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4
Step 4 (Bake for 30 minutes. Serve warm.)
Nutrition Facts
Servings 12
Amount Per Serving
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Calories 226 kcal
% Daily Value *
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Total Fat 7g
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Saturated Fat 2g
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Cholesterol 6mg
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Sodium 55mg
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Total Carbohydrate 40g
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Dietary Fiber 1g
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Protein 3g
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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