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Garlic Chicken

Chicken breasts are coated with a garlic and olive oil mixture, then bread crumbs and cheese. They are baked until cooked through.

The result is juicy chicken with a crunchy outside.

You can serve this with your favorite sides.

By Nadia Kovalenko

Posted September 16, 2026

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Time

20 minutes
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Calories

300 kcal
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Servings

4 person
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Difficulty

Description

Chicken breasts are coated with a garlic and olive oil mixture, then bread crumbs and cheese. They are baked until cooked through.

The result is juicy chicken with a crunchy outside.

You can serve this with your favorite sides.

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Quick Tip Read the recipe in its entirety before you start cooking. This will help you understand the ingredients, steps, and timing involved, and allow you to prepare any necessary equipment or ingredients beforehand.


Ingredients 5

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0.25 cup olive oil

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2 cloves garlic, crushed

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0.25 cup Italian-seasoned bread crumbs

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0.25 cup grated Parmesan cheese

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4 skinless, boneless chicken breast halves

Instructions

  • 1

    Get the ingredients ready. Heat the oven to 425 degrees F.

  • 2

    Warm the olive oil and garlic in a saucepan over low heat for 1 to 2 minutes. Pour it into a shallow bowl.

  • 3

    Mix the bread crumbs and Parmesan cheese in another shallow bowl.

  • 4

    Dip the chicken breasts in the oil and garlic mixture, then coat them in the bread crumb mixture. Put the coated chicken in a baking dish.

  • 5

    Bake the chicken in the oven until it's cooked through, 30 to 35 minutes. The internal temperature should be at least 165 degrees F.

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Nutrition Facts

Servings 4

Amount Per Serving

  • Calories 300 kcal

% Daily Value *

  • Total Fat 17g

  • Saturated Fat 3g

  • Cholesterol 73mg

  • Sodium 261mg

  • Total Carbohydrate 6g

  • Protein 30g

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

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