Filipino Spaghetti
This pasta uses a sweet sauce. It has ground meat and sliced hot dogs.
Banana ketchup gives it a unique taste. It is a common meal in the Philippines.
By Nadia Kovalenko
Posted October 5, 2026Share
Time
Calories
Servings
Difficulty
Description
This pasta uses a sweet sauce. It has ground meat and sliced hot dogs.
Banana ketchup gives it a unique taste. It is a common meal in the Philippines.
Quick Tip Read the recipe in its entirety before you start cooking. This will help you understand the ingredients, steps, and timing involved, and allow you to prepare any necessary equipment or ingredients beforehand.
Ingredients 13
2 pounds spaghetti
1 tablespoon vegetable oil
1 head garlic, minced
1 onion, chopped
1 pound ground beef
1 pound ground pork
salt and pepper to taste
1 (26.5 ounce) can spaghetti sauce
1 (14 ounce) jar banana ketchup
0.25 cup white sugar
0.5 cup water
1 pound hot dogs, sliced diagonally
0.5 cup shredded Cheddar cheese
Instructions
-
1
Boil a large pot of salted water on high heat. Add the spaghetti and cook for 12 minutes. Drain the water from the pasta.
-
2
Heat oil in a pan over medium heat. Cook the garlic and onion for 5 minutes. Add the beef and pork with salt and pepper. Brown the meat. Pour in the sauce, ketchup, sugar, and water. Let it simmer for 15 minutes. Stir in the hot dogs until they are hot. Put the sauce over the pasta and add cheese.
Nutrition Facts
Servings 12
Amount Per Serving
-
Calories 708 kcal
% Daily Value *
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Total Fat 27g
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Saturated Fat 10g
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Cholesterol 77mg
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Sodium 1085mg
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Total Carbohydrate 83g
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Dietary Fiber 4g
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Protein 29g
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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