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Easy Authentic Spanish Rice

Make a simple Spanish rice dish. Cook rice with tomatoes, onions, and peppers.

The rice is flavored with Mexican-style tomatoes and jalapeno peppers. You can add cheese and sour cream on top.

By Nadia Kovalenko

Posted October 30, 2026

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Time

10 minutes
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Calories

253 kcal
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Servings

8 person
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Difficulty

Description

Make a simple Spanish rice dish. Cook rice with tomatoes, onions, and peppers.

The rice is flavored with Mexican-style tomatoes and jalapeno peppers. You can add cheese and sour cream on top.

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Quick Tip Read the recipe in its entirety before you start cooking. This will help you understand the ingredients, steps, and timing involved, and allow you to prepare any necessary equipment or ingredients beforehand.


Ingredients 9

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6 tablespoons butter

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2 onions, chopped

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2 jalapeno peppers, chopped

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2 (14.5 ounce) cans Mexican-style diced tomatoes, undrained

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1 cup uncooked white rice

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salt and ground black pepper to taste

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1/2 cup water

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0.5 cup sour cream, or as desired

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0.5 cup shredded Cheddar cheese, or as desired

Instructions

  • 1

    Melt 6 tablespoons of butter in a large skillet over medium-high heat. Cook chopped onions and jalapeno peppers in butter until they are soft, 3 to 5 minutes. Add 2 cans of Mexican-style diced tomatoes, 1 cup of uncooked white rice, salt, and black pepper. Add 0.5 cup of water to cover the rice.

  • 2

    Bring the rice mixture to a boil. Reduce the heat, cover, and simmer for 40 to 45 minutes until the rice is cooked. You can top it with 0.5 cup of sour cream and 0.5 cup of shredded Cheddar cheese.

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Nutrition Facts

Servings 8

Amount Per Serving

  • Calories 253 kcal

% Daily Value *

  • Total Fat 14g

  • Saturated Fat 9g

  • Cholesterol 37mg

  • Sodium 522mg

  • Total Carbohydrate 27g

  • Dietary Fiber 2g

  • Protein 5g

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

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