Deep-Fried Oreos
These cookies are a favorite at fairs. You dip them in batter and fry them in oil.
They become gold and soft. This treat is easy to make.
By Nadia Kovalenko
Posted October 8, 2026Share
Time
Calories
Servings
Difficulty
Description
These cookies are a favorite at fairs. You dip them in batter and fry them in oil.
They become gold and soft. This treat is easy to make.
Quick Tip Read the recipe in its entirety before you start cooking. This will help you understand the ingredients, steps, and timing involved, and allow you to prepare any necessary equipment or ingredients beforehand.
Ingredients 6
2 quarts vegetable oil for frying
1 cup milk
1 large egg
2 teaspoons vegetable oil
1 cup pancake mix
1 (18 ounce) package cream-filled chocolate sandwich cookies (such as Oreo®)
Instructions
-
1
Get your tools and food. Heat oil in a pan or fryer to 375 degrees F.
-
2
Mix milk, egg, and 2 teaspoons of oil in a bowl. Stir until smooth.
-
3
Mix in the pancake mix. Stir until the lumps are gone.
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4
Dip one cookie in the batter. Put it in the hot oil.
-
5
Fry 4 or 5 cookies at a time. Cook for 2 minutes until they are brown.
-
6
Put the cookies on paper towels to dry. Serve and eat.
Nutrition Facts
Servings 30
Amount Per Serving
-
Calories 156 kcal
% Daily Value *
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Total Fat 10g
-
Saturated Fat 2g
-
Cholesterol 7mg
-
Sodium 152mg
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Total Carbohydrate 16g
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Dietary Fiber 1g
-
Protein 2g
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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