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Chutney Chicken

This is a simple chicken dish that uses chutney and onion soup mix.

The chutney gives a strong flavor that is balanced by the onion soup mix.

You can serve this with rice or vegetables.

By Nadia Kovalenko

Posted October 21, 2026

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Time

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Calories

495 kcal
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Servings

6 person
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Difficulty

Description

This is a simple chicken dish that uses chutney and onion soup mix.

The chutney gives a strong flavor that is balanced by the onion soup mix.

You can serve this with rice or vegetables.

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Quick Tip Read the recipe in its entirety before you start cooking. This will help you understand the ingredients, steps, and timing involved, and allow you to prepare any necessary equipment or ingredients beforehand.


Ingredients 3

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12 chicken thighs

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1 (12 ounce) jar hot chutney

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1 (1 ounce) package dry onion soup mix

Instructions

  • 1

    Preheat the oven to 375 degrees F (190 degrees C).

  • 2

    Mix the chutney and dry onion soup mix in a bowl. Add salt and pepper to the chicken thighs. Put the chicken in a 9x13 inch baking dish and pour the chutney mixture over it.

  • 3

    Bake in the oven for 45 to 60 minutes, or until the chutney sauce is brown and crunchy.

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Nutrition Facts

Servings 6

Amount Per Serving

  • Calories 495 kcal

% Daily Value *

  • Total Fat 29g

  • Saturated Fat 8g

  • Cholesterol 158mg

  • Sodium 566mg

  • Total Carbohydrate 25g

  • Dietary Fiber 2g

  • Protein 34g

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

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