Chocolate Pizzelles
By Nadia Kovalenko
Posted September 10, 2026Share
Time
Calories
Servings
Difficulty
Description
Quick Tip Read the recipe in its entirety before you start cooking. This will help you understand the ingredients, steps, and timing involved, and allow you to prepare any necessary equipment or ingredients beforehand.
9
4 eggs
0.25 cup cocoa powder
1 cup white sugar
0.5 teaspoon ground cinnamon
0.25 teaspoon salt
1 tablespoon baking powder
1 cup unsalted butter
0.75 cup ground hazelnuts
2 cups all-purpose flour
-
1
Step 1 (Whisk the eggs with the sugar and salt until they are light. Then melt the butter and mix it in.)
-
2
Step 2 (Sift together the flour, cocoa powder, cinnamon, and baking powder. Fold this mixture into the egg mixture.)
-
3
Step 3 (Stir in the ground hazelnuts.)
-
4
Step 4 (Heat the pizzelle iron. Put 1 teaspoon of batter on each imprint. Close the iron and cook for 30 seconds.)
-
5
Step 5 (Let the cookies cool on racks. Sprinkle with powdered sugar.)
Nutrition Facts
Servings 12
Amount Per Serving
-
Calories 358 kcal
% Daily Value *
-
Total Fat 23g
-
Saturated Fat 11g
-
Cholesterol 103mg
-
Sodium 197mg
-
Total Carbohydrate 36g
-
Dietary Fiber 2g
-
Protein 6g
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Popular Recipes
You Might Also Like
Baked Haddock
BBQ Pork for Sandwiches
Guacamole
Praline Cookies
Ready to cook?
Sign up for our tasty newsletter and be the first one who tries out our latest
recipes.
