Brown Sugar Fudge
Brown sugar fudge is a simple sweet treat. You can make it with or without walnuts.
The fudge is creamy and smooth. It melts in your mouth.
You can add walnuts to change the texture.
By Nadia Kovalenko
Posted October 22, 2026Share
Time
Calories
Servings
Difficulty
Description
Brown sugar fudge is a simple sweet treat. You can make it with or without walnuts.
The fudge is creamy and smooth. It melts in your mouth.
You can add walnuts to change the texture.
Quick Tip Read the recipe in its entirety before you start cooking. This will help you understand the ingredients, steps, and timing involved, and allow you to prepare any necessary equipment or ingredients beforehand.
Ingredients 5
3 cups brown sugar
1 cup unsalted butter
0.75 cup evaporated milk
2 cups confectioners' sugar
1 cup chopped walnuts
Instructions
-
1
Boil the brown sugar, butter, and evaporated milk in a large saucepan for 10 minutes.
-
2
Take the saucepan off the heat and add confectioners' sugar. Beat the mixture with an electric mixer on medium speed for 5 minutes.
-
3
Stir in the walnuts. Spread the fudge into an 8-inch square pan. Let it cool before cutting it into 64 squares.
Nutrition Facts
Servings 64
Amount Per Serving
-
Calories 82 kcal
% Daily Value *
-
Total Fat 4g
-
Saturated Fat 2g
-
Cholesterol 9mg
-
Sodium 26mg
-
Total Carbohydrate 11g
-
Protein 1g
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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