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Austrian Linzer Torte

A traditional Austrian dessert with a rich almond pastry and jam filling. The pastry is flavored with cinnamon and cloves.

It has a lattice design on top.

The torte is baked until golden brown and then cooled.

By Nadia Kovalenko

Posted October 22, 2026

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Time

30 minutes
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Calories

473 kcal
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Servings

12 person
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Difficulty

Description

A traditional Austrian dessert with a rich almond pastry and jam filling. The pastry is flavored with cinnamon and cloves.

It has a lattice design on top.

The torte is baked until golden brown and then cooled.

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Quick Tip Read the recipe in its entirety before you start cooking. This will help you understand the ingredients, steps, and timing involved, and allow you to prepare any necessary equipment or ingredients beforehand.


Ingredients 9

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2 cups all-purpose flour

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2 cups finely ground almonds

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1.25 cups white sugar

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1 teaspoon baking powder

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0.5 teaspoon ground cinnamon

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0.125 teaspoon ground cloves

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1.125 cups unsalted butter

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4 egg yolks, divided

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6 tablespoons red currant jam

Instructions

  • 1

    Mix flour, ground almonds, sugar, baking powder, cinnamon, and cloves on a clean surface. Add butter and 2 egg yolks. Knead until the dough is smooth. Wrap it in plastic wrap and put it in the fridge for 1 hour.

  • 2

    Heat the oven to 350 degrees F. Grease a 10-inch springform pan with 1 tablespoon butter.

  • 3

    Press 2/3 of the dough into the pan. Spread red currant jam on top. Roll the remaining dough into thin strips. Arrange them in a lattice pattern on top of the jam. Use the last strip to form a rim around the edge.

  • 4

    Beat the remaining 2 egg yolks. Brush them over the lattice and rim. Be careful not to get any on the jam.

  • 5

    Bake for about 45 minutes, or until the torte is golden brown. Let it cool, then remove it from the pan.

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Nutrition Facts

Servings 12

Amount Per Serving

  • Calories 473 kcal

% Daily Value *

  • Total Fat 29g

  • Saturated Fat 12g

  • Cholesterol 114mg

  • Sodium 46mg

  • Total Carbohydrate 48g

  • Dietary Fiber 3g

  • Protein 8g

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

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