Broiled Shrimp Scampi
Cook shrimp under the broiler with butter and garlic. Serve with a baked potato and salad.
The shrimp is done when it turns pink. Don't overcook it.
This dish is easy to make and ready in a short time.
By Nadia Kovalenko
Posted October 21, 2026Share
Time
Calories
Servings
Difficulty
Description
Cook shrimp under the broiler with butter and garlic. Serve with a baked potato and salad.
The shrimp is done when it turns pink. Don't overcook it.
This dish is easy to make and ready in a short time.
Quick Tip Read the recipe in its entirety before you start cooking. This will help you understand the ingredients, steps, and timing involved, and allow you to prepare any necessary equipment or ingredients beforehand.
Ingredients 5
2 pounds medium shrimp, peeled and deveined
0.5 cup butter, melted
2 cloves garlic, minced
0.25 cup dry white wine
3 green onions, chopped
Instructions
-
1
Preheat the broiler to 500 degrees. Mix the shrimp with melted butter, minced garlic, and white wine. Put the mixture on a baking sheet and broil for 10 minutes.
-
2
Sprinkle chopped green onions on top and broil for another 2 to 3 minutes, until the shrimp are firm. Serve hot.
Nutrition Facts
Servings 4
Amount Per Serving
-
Calories 432 kcal
% Daily Value *
-
Total Fat 26g
-
Saturated Fat 15g
-
Cholesterol 420mg
-
Sodium 672mg
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Total Carbohydrate 1g
-
Protein 45g
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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