Japanese Teriyaki Chicken Bowl
By admin
Posted January 23, 2026Share
Time
15 hours
Calories
kcal
Servings
person
Difficulty
Description
Quick Tip Read the recipe in its entirety before you start cooking. This will help you understand the ingredients, steps, and timing involved, and allow you to prepare any necessary equipment or ingredients beforehand.
For the Chicken 3
500 g Chicken breast
60 ml Soy sauce
200 g Cooked rice
Cooking Steps
-
1
Cook the chicken (Heat pan with oil and cook chicken until golden brown)
-
2
Prepare the teriyaki sauce (Mix soy sauce with sugar and mirin in a bowl)
-
3
Assemble the bowl (Place rice in bowl, top with sliced chicken and drizzle with teriyaki sauce)
Nutrition Facts
Amount Per Serving
% Daily Value *
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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