Baguette Pizza
By Dovydas Jakubauskas (Dovydas Jakubauskas)
Posted November 3, 2025Share
Time
Calories
kcal
Servings
person
Difficulty
Description
Quick Tip Read the recipe in its entirety before you start cooking. This will help you understand the ingredients, steps, and timing involved, and allow you to prepare any necessary equipment or ingredients beforehand.
None 5
1 French baguette
1/2 cup pizza sauce, or as needed
2/3 cup shredded mozzarella cheese
2 oz cooked and crumbled sausage
2 oz mini pepperoni slices
Instructions
-
1
(Preheat the oven to 375 degrees F (190 degrees C).)
-
2
(Split baguette in half lengthwise. Warm pizza sauce in a microwave-safe bowl until hot, about 45 seconds.)
-
3
(Spread pizza sauce on baguette, sprinkle on cheese, and scatter sausage and pepperoni on top as desired. Place pizza onto a baking tray.)
-
4
(Bake in the preheated oven until cheese is golden, about 18 minutes. Optional step: turn on the oven’s broiler, set a rack 6 inches below the heating element, and broil the pizza for a deeper color, 1 to 2 minutes.)
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5
(Cut pizza crosswise into slices. Serve and enjoy.)
-
6
(If you prefer, cut 16 crosswise slices of bread. Each slice can be a “round mini pizza” which can then be customized for each person’s preference.)
Nutrition Facts
Amount Per Serving
-
Calories from Fat 5 kcal
% Daily Value *
-
Protein 7g
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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