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Alfredo Gnocchi Bake
Time
Calories
kcal
Servings
person
Difficulty
Description
Quick Tip Read the recipe in its entirety before you start cooking. This will help you understand the ingredients, steps, and timing involved, and allow you to prepare any necessary equipment or ingredients beforehand.
None 7
1 tbsp butter
3 cloves garlic, minced
1 cup evaporated milk
1/4 cup heavy cream
1 cup freshly shaved Parmesan cheese
18 oz refrigerated gnocchi
1 pinch freshly ground black pepper
Instructions
-
1
(Preheat the oven to 425 degrees F (220 degrees C). Spray an 8x8-inch baking pan with nonstick spray.)
-
2
(Melt butter in a saucepan over medium-high heat. Add garlic and cook and stir until fragrant, about 40 seconds. Stir in evaporated milk and cream. Add Parmesan and stir until smooth.)
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3
(Add gnocchi; toss to coat. Pour gnocchi into the prepared pan. Sprinkle with black pepper.)
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4
(Bake in the preheated oven until bubbly, about 25 minutes. Serve hot.)
Nutrition Facts
Amount Per Serving
-
Calories from Fat 17 kcal
% Daily Value *
-
Protein 16g
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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