20-Minute Shrimp Fajitas Sheet Pan Dinner
This mouthwatering pie recipe is sure to become a family favorite. Made with a flaky, buttery crust and a luscious, creamy filling, this pie is perfect for any occasion. The filling is a decadent blend of fresh fruits and sweet spices, creating a rich and flavorful dessert that will have everyone coming back for seconds. Serve this pie warm with a scoop of vanilla ice cream for the ultimate indulgence. Whether it’s a special holiday celebration or just a cozy night in, this pie is guaranteed to impress.
By admin
Posted November 4, 2025Share
Time
Calories
kcal
Servings
person
Difficulty
Description
This mouthwatering pie recipe is sure to become a family favorite. Made with a flaky, buttery crust and a luscious, creamy filling, this pie is perfect for any occasion. The filling is a decadent blend of fresh fruits and sweet spices, creating a rich and flavorful dessert that will have everyone coming back for seconds. Serve this pie warm with a scoop of vanilla ice cream for the ultimate indulgence. Whether it’s a special holiday celebration or just a cozy night in, this pie is guaranteed to impress.
Quick Tip Read the recipe in its entirety before you start cooking. This will help you understand the ingredients, steps, and timing involved, and allow you to prepare any necessary equipment or ingredients beforehand.
None 18
1 tsp ground black pepper
1 tsp salt
nonstick cooking spray
1/2 tsp garlic powder
1 1/2 tbsp olive oil
2 tsp chili powder
1/2 tsp ground cumin
1/4 cup chopped fresh cilantro
1/2 tsp paprika
1/2 tsp onion powder
1 red bell pepper, thinly sliced
1 small red onion, thinly sliced
1 1/2 lb uncooked medium shrimp, peeled and deveined
1 yellow bell pepper, thinly sliced
1 orange bell pepper, thinly sliced
1 medium lime, juiced, or as needed
12 flour tortillas, warmed (6 inch)
1 avocado, sliced, or to taste
Instructions
-
1
(Preheat the oven to 450 degrees F (230 degrees C). Spray a rimmed baking sheet with cooking spray.)
-
2
(Combine shrimp, bell peppers, red onion, olive oil, chili powder, salt, black pepper, garlic powder, onion powder, cumin, and paprika in a large bowl; toss to combine. Spread mixture on the prepared pan evenly.)
-
3
(Cook in the preheated oven until shrimp are bright pink and firm, about 8 minutes. Turn on the oven's broiler and cook for an additional 2 minutes.)
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4
(Squeeze lime juice over mixture.)
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5
(Build fajitas on tortillas with avocado slices and cilantro.)
Nutrition Facts
Amount Per Serving
-
Calories from Fat 15 kcal
% Daily Value *
-
Protein 26g
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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