Classic Italian Pasta Salad
By Dovydas Jakubauskas (Dovydas Jakubauskas)
Posted October 19, 2025Share
Time
Calories
kcal
Servings
person
Difficulty
Description
Quick Tip Read the recipe in its entirety before you start cooking. This will help you understand the ingredients, steps, and timing involved, and allow you to prepare any necessary equipment or ingredients beforehand.
None 5
8 oz rotelle or spiral pasta, cooked and drained
2 1/2 cup assorted cut-up vegetables (broccoli, carrots, tomatoes, bell peppers, cauliflower, onions and mushrooms)
1/2 cup cubed Cheddar or mozzarella cheese
1/3 cup sliced pitted ripe olives (Optional)
1 cup Wish-Bone Italian Dressing
Instructions
-
1
(Combine all ingredients except the dressing in large bowl. Add dressing; toss well. Serve chilled or at room temperature.)
Nutrition Facts
Amount Per Serving
-
Calories from Fat 12 kcal
% Daily Value *
-
Protein 7g
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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